ST. TROPEZ - French cuisine redefined
Hello life-lovers
The iconic French restaurant in Dubai - St. Tropez. Located in the heart of CenturyVillage, St. Tropez is the most authentic French bistro Dubai has to offer. Transport yourself to Paris whilst you indulge your senses with elegant and innovative French cuisine, enjoy their seasonal daily specials, and savour an international selection of wines and aperitifs from their extensive cellar.
Whether it’s a casual lunch or a romantic dinner St. Tropez is the place to be. Here is the list of dishes I tried -
The restaurant serves classic French cuisine. Favourites include chocolate fondant, Kir Royal etc. The food is attractively dished up and maintains an authentic French taste.
As to be expected of a French restaurant, there is an impressive wine list to accompany the culinary offerings. The price is not unexpected.
Their menu combines many of their deepest culinary interests with European bistro standards; the cuisine represents a modern take on the techniques of traditional French country and Mediterranean cooking. They dictate to seek out the local, the fresh, the simple, the nutritious, and the beautiful, and to serve these in season at their peak.
The iconic French restaurant in Dubai - St. Tropez. Located in the heart of CenturyVillage, St. Tropez is the most authentic French bistro Dubai has to offer. Transport yourself to Paris whilst you indulge your senses with elegant and innovative French cuisine, enjoy their seasonal daily specials, and savour an international selection of wines and aperitifs from their extensive cellar.
Whether it’s a casual lunch or a romantic dinner St. Tropez is the place to be. Here is the list of dishes I tried -
The restaurant serves classic French cuisine. Favourites include chocolate fondant, Kir Royal etc. The food is attractively dished up and maintains an authentic French taste.
As to be expected of a French restaurant, there is an impressive wine list to accompany the culinary offerings. The price is not unexpected.
Their menu combines many of their deepest culinary interests with European bistro standards; the cuisine represents a modern take on the techniques of traditional French country and Mediterranean cooking. They dictate to seek out the local, the fresh, the simple, the nutritious, and the beautiful, and to serve these in season at their peak.
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